Mashed Potato WafflesMashed Potato Waffles
Mashed Potato Waffles

Mashed Potato Waffles

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Recipe - Price Rite Marketplace Corporate
MashedPotatoWaffles.jpg
Mashed Potato Waffles
Prep Time5 Minutes
Servings4
Cook Time20 Minutes
Ingredients
2 cups cold Leftover Mashed Potatoes
2 Bowl & Basket Eggs
1⁄4 cup Bowl & Basket All Purpose Flour
1⁄2 cup Bowl & Basket Shredded Cheddar Cheese + extra for serving
2 tbsp Chopped Chives
Bowl & Basket Sour Cream, for serving
Cooked Bacon Bits, for serving
Sliced Cranberry Sauce
Leftover Turkey
Directions

1. Preheat waffle maker according to manufacturer directions.

 

2. Stir together leftover mashed potatoes and eggs in a large bowl until well combined. Stir in flour and chives until a smooth batter comes together.

 

3. Depending on the size of your waffle maker, use a ¼ or ½ cup measuring cup to measure out waffle mix. Spray waffle maker then add potato mixture and cook according to manufacturer directions, until golden brown. Carefully remove and repeat until all waffles are made.

 

4. Serve with sour cream, bacon bits, shredded cheese, cranberry sauce, leftover turkey and any other Thanksgiving leftovers you desire!

 

5 minutes
Prep Time
20 minutes
Cook Time
4
Servings

Directions

1. Preheat waffle maker according to manufacturer directions.

 

2. Stir together leftover mashed potatoes and eggs in a large bowl until well combined. Stir in flour and chives until a smooth batter comes together.

 

3. Depending on the size of your waffle maker, use a ¼ or ½ cup measuring cup to measure out waffle mix. Spray waffle maker then add potato mixture and cook according to manufacturer directions, until golden brown. Carefully remove and repeat until all waffles are made.

 

4. Serve with sour cream, bacon bits, shredded cheese, cranberry sauce, leftover turkey and any other Thanksgiving leftovers you desire!